Save the date for our next Discover Your Kuleana gathering - EATING YOUR VALUES!
Dive into the world of local food with us and discover why it’s our kuleana to support our local farmers, food producers and food aggregators. We’re thrilled to have Waimea’s own star chef Ippy Aiona leading an insightful panel featuring:
Mills Stovall from Waimea Butcher Shop
Dana Shapiro from Hawaiʻi ʻUlu Co-op
Scott Valley from First Light Farm
They’ll share what it takes to get local food from farm to table. Learn ways to access local food and how better to support local agriculture.
Enjoy small bites from Merriman’s Waimea, FORC restaurant, and Heartbeet Catering, showcasing the best of local ingredients. Then stick around to talk story with the chefs & farmers and connect more with our community.
We can’t wait to see you there and inspire you to eat and support more local farmers and ranchers.